UmmmmUmmmmm...This house smells so good right now! This pot is filled with 16 different kinds of beans, cooking in homemade chicken broth. To that i added onions, garlic, shredded carrots, celery and some smokey ham hocks. Just before it's ready to be ladled into soup bowls, i'll pull the meat from the hocks and add some sauteed kielbassa to the mix. Pair that with some buttered slices homemade bread and you've got a super hearty meal for a cold Winter's night.